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Gossamer Bay’s® Chardonnay is a uniquely
smooth TASTING, medium-bodied white wine with hints of fresh peach and ripe melon
AROMAS.
Predominantly French white yeast strains contributed to this wine’s round bright character and light body. Chardonnay is always a good choice to serve with hors d’oeuvres and it elevates any meal that includes seafood, chicken, pork or pasta.
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Broiled Lemon Halibut
This delicious fish course is a healthy and refreshing selection.
Its delicate, mild, and sweet flavors are enjoyable to the last bite!
(click image for recipe)
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